Celebrate Easter holiday in a true authentic style with various menus specially created for this occasion by our master chefs to make your Easter vacation a memorable one! We have put together a wide array of traditional Easter dishes, served in our various restaurants for our guests to choose from.
Reef Grill Offers a selection of grills, healthy salads and light fare for lunch, where guests will indulge into a Mediterranean fare amongst an extensive authentic menu. Twice a week on fish market day, The Reef Grill offers a special selection of the freshest fish and seafood dishes. Tall umbrellas and lightly swaying palm trees provide welcome shade and a relaxing backdrop for this beachfront restaurant, which serves casual but sophisticated culinary offerings. The Reef Grill boasts a prime location on the coastal strip near the beach and overlooking Tiran Island.
A thoroughly zen seashore dining experience, Sails Lounge offers delicious wines served by the glass, enjoy a plethora of refreshing cocktails, and dine in a stunning cliff-top setting that sets a new standard for culinary experiences. Guests can enjoy a variety of options from fresh and healthy breakfasts to our sophisticated menu using only the freshest seasonal meats and seafood dishes. In addition to a selection of Asian tapas style dishes in our on-site deck top kitchen prepared by our great chefs. That’s not all; Sails Lounge is also offering DJ nights on Wednesdays from 9 pm to 1 am, where the place is transformed into a sexy, open air lounge and nightclub atmosphere, set against the backdrop of the moonlit Red Sea. Guests are invited to indulge in a special Asian tapas and cool cocktails beneath a starry sky, as our DJ spins sultry beats.
A tantalizing Easter buffet at Arabesque restaurant prepared by our talented chefs Ahmed Fouad and Wael Essam, including a variety of spring salads, chilled local seafood, roast spring lamb and beef. Not missing the scrumptious desserts decorated with beautiful chocolate eggs display, prepared by Chef Milad.
Il Frantoio Restaurant
for an Italian ambience, guests can enjoy alfresco dinner at Il Frantoio offering a special five-course Easter menu prepared by our Italian Chef Marco Acquaroli. The entire holiday period will be filled with activities for children of all ages, including everything from art classes, sports activities and Easter treasure hunts to dining under the stars.
Bathed in brilliant sunshine, Four Seasons Resort Sharm El Sheikh welcomes your family to a unique Easter and Sham El Nessim seaside retreat by the shimmering shores of the Red Sea.
More posts from March 2015